Cronuts are still a thing.

May 7, 2014 Leave a comment

A very popular thing at that. Almost one year, and one James Beard Award (congrats Dominic Ansel!), later people are still lining up for hours to get these things. And the secondary market for them, while cooled, is still fairly active. The going price seems to be $25-$30 per donut.

 

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About Ezra Englebardt
Account planner, digital nerd, marketing guru, tweeter, occasional blogger, cyclist, snowboarder, mountain biker, social media junkie and avid reader. CU-Boulder and Boston College alum. Frequent guest speaker in Boston-area universities.

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